Houjicha is a Japanese green tea that is distinguished by its unique roasting process, which gives it a reddish-brown color and a toasty, slightly caramel-like flavor. This tea is made from leaves that are roasted in a porcelain pot over charcoal, which reduces its caffeine content, making it a popular choice for evening consumption. The roasting process also imparts a mild sweetness and an enticingly smoky aroma. Houjicha’s soothing qualities and rich flavor profile make it a favorite among those seeking a comforting, low-caffeine tea option.
Ingredients– Roasted Sencha green tea leaves
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