Cloves
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Cloves, native to Indonesia, are a fundamental spice in Asian cuisine and are recognized for their numerous health benefits. In traditional Chinese medicine, cloves are valued for their aphrodisiac properties and are also known to aid digestion and reduce bloating after meals. Adding a few cloves to...
$11.00/ 2oz
In Stock
1
Total: $11.00Tea Guide
Caffeine
Caffeine Free
- Tea
- 2-3 tsp
- Water
- 212°F · 8 oz
- Steep
- 5-8 min
Tea Type
Herbal Tea
Ingredients
Dried whole cloves
Tea notes
Did You Know?
Discover the origin, character, and traditional story behind this tea.
- 1
Cloves are flower buds harvested from evergreen trees native to Indonesia’s Spice Islands.
- 2
The strong aroma of cloves comes from eugenol, a naturally occurring aromatic oil.
- 3
Traditionally used for warming comfort and digestive support.
- 4
Tasting notes: spicy, bold, warming, and sweet.
For educational purposes only. Traditional uses are not medical advice and are not intended to diagnose, treat, cure, or prevent disease.
