Lemongrass Lemon Ginger White Tea

Pai Mu Tan white tea blended with, lemon peels, lemongrass, lemon myrtle, ginger root and natural flavors. Light in caffeine but strong in flavor with the spicy ginger and tangy lemon flavors. A perfect pairing with Asian cuisine, grilled or steamed fish, rice and green vegetable dishes. Serve hot or chilled. Use it chilled as the base of a lemon, mint martini.

Tea Type- White Tea 
Ingredients– Pai Mu Tan, lemongrass, lemon blend (candied pineapple pieces, sour apple pieces, lemon granules and big, freeze-dried lemon peel, freeze-dried red currants), ginger